Indome Mi Goreng Noodles 80g

Best before: 03 Oct 2026

Indomie Mi Goreng is an iconic Indonesian fried noodle classic, known for its rich, slightly sweet and savory seasoning blend. The noodles are quick to prepare and deliver an authentic Asian flavor experience without broth – exactly how Mi Goreng is meant to be enjoyed.

The included seasoning oil, soy sauce, and spice mix create a balanced and bold flavor that can easily be enhanced with additions such as egg, vegetables, or meat. An excellent choice for a quick meal, snack, or street food–style cooking.

Ingredients:

Noodles (82.93%):
WHEAT flour, refined palm oil, antioxidant (E319), salt, acidity regulators (E452, E501, E500), thickener (E412), colour (E101).

Seasoning mix (17.07%):
Sugar, salt, flavour enhancers (E621, E631, E627), garlic, onion, spices, SOY sauce (SOY, WHEAT), SESAME oil, chili powder, colour (E150a), antioxidant (E319).

Allergens:
Contains WHEAT, SOY, and SESAME.
May contain traces of MILK, FISH, CRUSTACEANS, PEANUTS, and CELERY.

Nutrition information per 100 g:
Energy: approx. 1986 kJ / 473 kcal
Fat: 19 g
– of which saturates: 8.5 g
Carbohydrates: 64 g
– of which sugars: 6.6 g
Protein: 8.8 g
Salt: 2.8 g

Net weight: 80 g

Preparation instructions:
Cook the noodles in 350 ml of boiling water for about 3 minutes. Drain the water. Add the seasonings and mix well.

Manufacturer:
Indofood

Made in: Indonesia